CPS is pleased to announce St. Armands as our endorsed regional vendor for fresh bakery.
- Southeast’s largest independently owned specialty wholesale bakery for over 30 years
- Produces over 100,000 lbs of rolls and breads per day
- Custom baking
- BRC Food certified
- AIB certified
- State-of-the-art baking technology in a 43,000 sq.ft. baking plant
Contact: Kenitha Fuller at 561-894-7657
