
Momentum’s Dietary Management system is a fully integrated software program that enables your food service department to streamline production, meal service and paperwork. Designed and supported by experienced dietitians, the system will improve resident care, meal satisfaction and survey results, while enabling you to reduce costs.
Trust in the Proven Solution
Momentum’s Dietary Management system is an integral tool in streamlining operations in a wide range of LTC organizations,from a small single facility to a large chain. Its comprehensive functionality provides a top-tier level of automation to your operations.
Start small and scale up . . . Momentum grows with you!
Momentum’s Platinum Dietary Management system is uniquely designed to manage multi-facility organizations. Many of the top LTC chains in the country depend on Momentum’s systems for their daily operations.
Integrate Momentum’s Dietary Management system withother systems such as your clinical nursing system and your food vendors for a seamless flow of information to reduce errors, save time and most importantly, improve the lives of your residents.
Better Service to Residents
Develop personalized menus, easily track personal preferences, and offer more menu options.
Decrease Costs
Automated control of meals and recipes means less waste. You also have the ability to take advantage of seasonal price fluctuations.
Save Time
Spend less time on labor-intensive processes such as handwriting tray cards and labels, orders, production tallies and valuating inventory.
Fewer Errors
With built-in edit checks, there is no need to transcribe handwriting. The strong integration among modules also means continuity of information.
Better Survey Compliance
The system includes easy-to-generate log reports and includes HACCP-compliant standardized recipes.
Consistent Business
Practices Standardize and ensure compliance with your best practices by managing your information centrally – a powerful tool for multi-facility organizations.
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